Apple Baker Recipe | Easy & Delicious Baked Apples Dessert

Welcome! It’s the season of apples and how can we forget to make an Apple Baker Recipe? This Apple Baker Recipe is a yummy, buttery, and delicious dessert best for summer holidays. Bakers love to make baked apples filled with love and goodies. In this blog guide, I’m going to reveal the easiest way to make this mouth-watering, healthy dessert that everyone loves to eat, even kids. Without wasting time, let’s get into it:

Background Story of Baked Apples

This tradition of making the Apple Baker Recipe was famous in colonial times. Most Americans started making this delicious dessert to incorporate into their healthy lifestyle for a light sweetness. It has the perfect settled taste that melts like butter in your mouth and gives heavenly vibes. After that time, people around the world also started baking apples. Now, the Apple Baker Recipe is known as one of the best traditional desserts with wholesome taste and grainy texture.

Apple Baker Recipes

I’m going to tell you the details of this amazing recipe. My whole family members became happy when they heard, they would eat baked apples today. Before making it let’s do some preparations first. Start by wearing your chef coat and have a towel to wipe off your hands. Let’s move to the kitchen:

Ingredients

For the main ingredients, you need nuts, spices, and sugars. The step-by-step guide to teach you the exact easiest method is mentioned below:

Nuts

– Sunflower seeds

– Chopped walnuts

– Chopped hazelnuts

– Chopped pecans

– Raisins

– Peanuts (Optional)

Spices

– Cinnamon

– Cloves

– Butter

– Nutmeg

– Ginger

Sugars

– Maple Syrup

– White or brown sugar

– Honey

– Molasses

– Fruit Syrup of Blackberry or Blueberry or Raspberry

– For presences (Jelly, Jam, or Chutney)

How to Make Apple Baker?

The fact is, ingredient baked apples without sugar are also possible.​ Let’s make this fruity and crunchy recipe together:

1. Mixing All Ingredients:

Starting by mixing all the ingredients with me. Take a bowl and add the soft butter, cinnamon (crushed can be an option), nutmeg, and oats. For this sweetness, add some brown or white sugar according to your choice. Mix it well, if you are still craving for a little bit more flavour.

You can go with the option of adding some honey, raisins, cranberries, or any type of berries (blueberry or raspberry), or some crushed peanuts and pecans. To add a little bit of sourness, you can go with the option of orange or ground ginger. All other remaining nuts and spices.

• Core the Apples:

In the second part, feel yourself easy and relaxed before picking up the knife or spoon. If you have the best apple corer then, that’s good, go ahead. Don’t peel off the apples, it’s tasty as with the skin. Now, cup the center part of the apple and start making space in the apple shape. Make sure to let the seeds of the apple out of it. When the core of apples is out, you’re done on this side and move to the next step.

• Add Filling:

It’s high time to take the oven dish and don’t use butter paper in it. The reason will be defined in the next step. Using a square or circle dish is best enough but my suggestion is to use an 8-9 inches dish or pan. Now, place those apples in the dish and fill the oats mixture in completely.

• Add Warm Water:

After filling, add warm water to the same dish to make your apples juicy and moist. But it should be a slight layer of warm water that hardly covers the dish or pan. Don’t put apples directly in water, use a stand for it. If you don’t understand, let me give you an example, like when you bake a flourless cake on steam, we use water for the heating process under the mold pan. To make it different, you can coat the apple’s outer layer with apple cider vinegar or whisky.

• Put it in Oven:

Finally, I’m on the last step where I need to put the tray into the oven for about 30-35 minutes at 350 because it’s a microwave apple baker recipe. Timing depends upon the size of an apple, it may take longer time to make it tender and juicy. Your soft-baked apples are ready to serve.

• Serve with Toppings:

Serving is the most important step to take. To make your dish or recipe presentable like expensive resorts, let it rest for 5 minutes. Now, add your favorite topping like jelly, jam, or honey. You can take it along with vanilla ice cream, salted caramel, or whipped cream. I love to eat with salted caramel and my family goes with ice cream. Serve and enjoy!

Final Thoughts

This Apple Baker Recipe is super delicious and looks exactly how it tastes. If you receive urgent guests in your home and you are looking for a quick sweet dessert, then Apple Baked is the winning option. I have made it many times and it is always so delicious with crispy bites of oats. Everyone loved this and the best part is, you can control the sweetness with extra toppings and flavors. Try this adorable baked dessert for your happy family to make memorable moments.

FAQs

What is an apple bake used for?

Simple apple baker’s recipe bake it in the oven with an impressive presentation. It’s full of flavor with its filling and sweetness.

Is baking an apple healthy?

Of course, it improves your gut health and is a good source of vitamins.

How do you cook baked apples?

We cook it in the oven for 30-40 minutes by setting its temperature to not too mushy.