6 Almond Recipes for Baking and Snacking
Almonds show up in so many kitchens as just a snack or a garnish, but they can do a lot more than that. Ground, sliced, or turned into flour, almonds bring a rich, nutty flavor and texture to baked goods and snacks that’s hard to replicate with anything else.
These 6 almond recipes put the nut front and center, from chewy gluten-free macaroons to a crunchy homemade brittle to a savory almond tofu you may never have tried before. Whether you’re baking for a crowd or just want a new snack to keep around, there’s something here for you.
1. Almond Macaroons
Prep + Bake Time: ~30 minutes | Difficulty: Easy
These chewy, gluten-free macaroons are naturally sweet and packed with almond flavor in every bite. Simple ingredients and a short bake time make them one of the easiest cookies you can put together, and they never last long once they’re out of the oven.
Get the Almond Macaroons recipe →
2. Almond Croissant Cookies
Prep + Bake Time: ~1 hour | Difficulty: Medium
This recipe takes everything people love about an almond croissant: the buttery layers, the sweet almond filling and turns it into a cookie that’s far easier to make at home than actual croissant dough. A great weekend baking project with a seriously impressive result.
Get the Almond Croissant Cookie recipe →
3. Almond Tart
Prep + Bake Time: ~1 hour 15 minutes | Difficulty: Medium
A classic almond tart with a buttery crust and a rich almond frangipane filling. Elegant enough for a dinner party but simple enough to make on a regular weekend, this tart proves almonds belong in dessert as much as any other ingredient.
4. Almond Flour Biscotti
Prep + Bake Time: ~50 minutes | Difficulty: Easy
These biscotti swap regular flour for almond flour, giving you a crisp, nutty cookie that’s perfect for dunking in coffee. They’re lower in carbs than traditional biscotti but still deliver all the crunch and flavor you’re after.
Get the Almond Flour Biscotti recipe →
5. Crispy Almond Brittle
Prep + Cook Time: ~25 minutes | Difficulty: Easy
Homemade almond brittle is one of the most satisfying candies you can make at home. Crunchy, buttery, and packed with toasted almonds, this recipe is far better than anything you’ll find in a store-bought tin — and it makes a great homemade gift.
Get the Crispy Almond Brittle recipe →
6. Almond Tofu
Prep + Set Time: ~40 minutes (plus chilling) | Difficulty: Medium
A savory departure from the rest of this list, almond tofu uses almonds to create a firm, nutty tofu that works beautifully sliced up as a snack on its own or tossed into stir-fries and other savory dishes. If you’ve never made tofu from scratch before, this is a great and unexpected place to start.
Final Thoughts
Almonds are far more versatile than most people give them credit for, working just as well in a savory tofu as they do in a sweet tart or a crunchy brittle. These 6 recipes show off that range and give you plenty of reasons to keep a bag of almonds in your pantry at all times.
